A bowl of barbeque flavoured popcorn

BBQ Popcorn

This BBQ Popcorn recipe is the perfect afternoon-time, movie-time, any-time snack!

So simple and easy to do, you’ll never buy the store stuff again.

Recipe courtesy of Shelley @ Shelley Good Eats

Shelley Judge
Prep Time: 10 minutes
Cook Time: 10 minutes
Serves: 4-6 people

Ingredients

Method

  1. Melt half of the ghee in a small bowl in the microwave.
  2. Stir through paprika, oregano, thyme, onion powder, and salt. Then set aside.
  3. Heat the remaining ghee in a large saucepan.
  4. Place two kernels in the ghee and you will know it is hot enough when they start to spin. Add in the remaining kernels and top with a lid.
  5. Once they start to pop shake the pot every few moments so that no kernels burn on the bottom.
  6. As the popping starts to slow down, remove from the heat, keeping the lid on for 2min for the popping to cease.
  7. Pour popcorn into a large bowl and drizzle over spice mixture.
  8. Use a large wooden spoon, or your hands to mix the popcorn ensuring it is all covered in spice mixture.
A bowl of barbeque flavoured popcorn with Organic Times Ghee and Popcorn

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