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Gay D. (verified owner) –
We ALL love the mallows! So tasty & free of nasties! Yum!
Menaka Wicks (verified owner) –
Marshmallows don’t melt as well in hot chocolate as commercial varieties do but this can be improved by cutting each marshmallow in half.
shaunxjess (store manager) –
My son LOVES his Mallows! Marshmallows have always been his fav treat but the eczema just wasn’t worth it! But now he can have a little Mallow treat and no reaction, he is so happy!!
Claire (store manager) –
Fluffy and delicious! The kids love this!
N. Irvin (store manager) –
I’m a sucker for marshmellows – either on their own, in the baking or in a hot chocolate and I love that these are made with such great ethics and quality ingredients. They are a great size too!
E. Iacovino –
When I first gave the kids a vanilla marshmallow on the side of a babycino the 3-year- old asked for a pink one too! However, once they had eaten them I asked whether they liked the new marshmallow and they said yes. The 5-year- old said she liked the vanilla taste. I like the vanilla taste too which is basically non-existent in other brands. I think that’s the main difference to other brands.
The texture is soft and chewy but firmer than other brands. The only negative is that they take a while to melt in warm liquids. I’d prefer if they were about half the length as that would be a better serving size and would melt faster. The subsequent times I’ve given them to the kids they haven’t asked for a pink one which means they like the vanilla ones better! I like that there aren’t any pink ones as the pink is achieved using an artificial colour which the kids can do without.
Barbara (store manager) –
First thing that I noticed after opening the packet was the lovely aroma of fresh vanilla. I could also taste the vanilla straight away in my first bite – it was delicate yet rich and luscious. The texture is slightly chewy at first but melts in your mouth into a smooth dance of sweetness and vanilla.
My kids also noticed that the mallows are not covered in powdery substance like the other brand from a supermarket (Pascall) This might be just their upbringing (living and eating healthy) but they instantly asked if the vanilla mallows were healthy. To which I replied that they are a bit healthier as they are organic. My children also thought they were slightly less sweet but that was a pleasant change. We had some a la natural and toasted a few over the stove flame (in lieu of a bonfire). The toasted mallows were soft and “meringuey”. All in all, this product (including the packaging which was a little damaged on arrival) seems to be superior to other brands I have tried and brings a feeling of indulgence.